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Showing posts from October, 2018

Chocolate stuffed gulab jamun | Gulab Jamoon | Stuffed gulab jamun

Mutton Leg Soup

Aattukal soup or Paya is what we call spicy watery soup made with mutton legs. Yum it is - and it has got a list of medicinal values, to name a few, to cure from cold and runny nose, improves bones strength, relief from chest congestion due to cold, cures sore throat. The recipe is from my mom's kitchen diaries. It is a one pot meal, you can alternatively make it using a regular pan however pressure cooking makes the job easier. Mutton usually takes a long time get cooked, when using a pan you might need to cook for about an hour or till it is done. Today, i made this paya to go with steaming hot idlies for my breakfast plate. Here is a glimpse of my breakfast for you to drool over. You can also make this meal at your home and enjoy it with your family. Usually the mutton legs are little bit cooked by adding them in boiling water to remove the fur and skin at the shop itself and it is thawed in fire for few minutes before cutting into pieces. Well, this is done before